Turkey: Daily National Young Turkey Parts (Fri)
NW_PY029                                                                        
Des Moines, IA          Tue. Nov 19, 2019          USDA Market News             
                                                                                
Daily National Young Turkey Parts                                               
                                                                                

INCLUDING BULK MEAT and FROZEN (UNLESS SPECIFIED),                              
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS               
AS OF 19 NOVEMBER 2019.                                                         
                                                                                
The market on bulk parts is steady. Demand and offerings light to moderate.     
The market on fresh and frozen tom breast meat is steady with mixed             
undertones. Demand and offerings light to moderate. Thigh meat market is        
steady. Demand and offerings light to moderate. The mechanically separated      
turkey (MST) market is steady. Demand and offerings light to moderate.          
Trading for parts is slow to moderate. For domestic: frozen tails 45-46         
cents delivered. For export: frozen tom necks 31 cents delivered Border.        
                                                                                

DOMESTIC TRADING                         PRICE    L.S.T.  WTD AVG   VOLUME      
                                         RANGE    CODE 1/   PRICE   (000)       
                                                                                
BREASTS, 4-8 LBS GRADE A 2/                          F     108.58      162      
BREASTS, 4-8 LBS GRADE A--FRESH 2/                   M     174.00        4      
BREASTS, 4-8 LBS PLANT GRADE 2/                      R      88.00       80      
DRUMSTICKS, TOM                             75.00           75.00       80      
DRUMSTICKS, TOM--FRESH                               M      74.00      120      
DRUMSTICKS, HEN                                      F      78.00        8      
WINGS, FULL-CUT, TOM                        65.00           65.00       40      
WINGS, FULL-CUT, HEN                                 F      65.00       14      
WINGS, V-TYPE, TOM                          65.00           65.00      200      
WINGS, V-TYPE, HEN                                   F     184.52       84      
NECKS, TOM                                  32.00           32.00      120      
NECKS, HEN                                           F      32.00        4      
BREASTS, B/S, TOM 3/                                                            
BREASTS, B/S, TOM--FRESH 3/                202.00          202.00       40      
THIGH MEAT                                           F     159.00       25      
THIGH MEAT--FRESH                          156.00          156.00       80      
BREAST TRIM MEAT                                                                
SCAPULA MEAT                                                                    
WING MEAT WITH SKIN                                                             
TENDERLOINS                                          F     163.00       14      
DESTRAPPED TENDERS                                   F     165.07       15      
DESTRAPPED TENDERS--FRESH                            F     179.00       40      
MECHANICALLY SEPARATED 4/                            M      30.00       20      
MECHANICALLY SEPARATED--FRESH 4/            32.00           32.00      120      

EXPORT TRADING                                                                  
                                                                                
DRUMSTICKS, TOMS                                     F      77.00      120      
WINGS FULL-CUT - TOMS                                W      63.00       60      
WINGS, V-TYPE, TOM                                   R      61.00      108      
TAILS                                                M      49.00       60      
MECHANICALLY SEPARATED 4/                   34.00           34.00       40      
THIGH MEAT - FROZEN                                                             

1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):                                   
   M=MONDAY  T=TUESDAY  W=WEDNESDAY  R=THURSDAY  F=FRIDAY                       
2/ Breasts are bagged; rib, back, and wing meat included; and basted.           
3/ Boneless and skinless without tenderloins.  4/ 15-20% fat with skin added.   
                                                                                

Source:   USDA Livestock, Poultry, and Grain Market News                        
          Des Moines, IA    515-284-4460  email: DESM.LPGMN@ams.usda.gov        
          http://www.ams.usda.gov/mnreports/NW_PY029.txt                        
                                                                                
Prepared: 19-Nov-19 12:52 PM E CW